Butterfly Pea Flower Matcha Lemonade

Ingredients:

  • 1tsp matcha powder
  • 1/4 cup lemonade
  • 1tsp butterfly pea flower

Instructions:

  1. Brew butterfly pea flower tea: add 1tsp butterfly pea flower to 1/3 cup hot water. Let steep ~4 minutes
  2. Make matcha. Mix 1tsp matcha with 2oz cool water. mix very well until no clumps remain. Add an additional 4oz cold water over matcha. Mix one more time.
  3. Add ice to your cup. Pour butterfly pea flower over ice.
  4. Add 1/4 cup lemonade over butterfly pea flower. Watch the magic happen as the butterfly pea flower turns from royal blue to magenta!
  5. Pour the matcha over the lemonade mixture & enjoy!