Earl Grey Hot Cocoa
- 1 Tbsp Early Morning Earl Grey loose leaf tea
- 1Tbsp hot cocoa mix (we like MOCO from VT)
- 4oz milk of choice
- Steep 1Tbsp Early Morning Earl Grey tea in 4oz hot water for 3-4 minutes
- Heat 4oz milk (we like oat milk), and add 1Tbsp hot cocoa mix and stir
- For frothed milk, use an electric whisk to blend
- After tea steeps, remove infuser and pour hot cocoa over tea. Top with whipped cream if you’d like!